Easy Pumpkin Truffles | 5 ingredients

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Venelina Dove M.D.
Print Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings 12 truffles

Ingredients

  • ½ cup steamed pumpkin mashed, or pumpkin puree
  • ⅓ cup coconut flour
  • 5 pitted dates
  • ¼ tsp cinnamon

For rolling

  • 1 tbsp raw cacao powder

Instructions

  • Put all ingredients for the pumpkin truffles in a food processor. Blend for a minute until everything is well mixed.
  • Take about one teaspoon of the mixture and roll it into a ball (the recipe makes about 12 truffles).
  • Roll each ball into raw cacao powder. Enjoy!

Notes

  • The recipe makes about 12 truffles. If you want a bigger batch just adjust the amount of the ingredients.

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