Name: Easy and Quick Peanut Butter Cookies
Prep time: 5 min
Cook time: 10 min
Ingredients: ½ cup almond flour; ¼ cup peanut butter; ½ cup pitted dates; ⅛ tsp vanilla; ½ tbsp water; pinch of salt (optional)

Easy and Quick Peanut Butter Cookies

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Venelina Dove M.D.

Print Recipe

Prep Time 5

Cook Time 10

Servings 6

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Ingredients

½ cup (40 g) almond flour
¼ cup (60 g) peanut butter
½ cup (70 g) pitted dates
⅛ tsp vanilla
½ tbsp water
pinch of salt optional

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Instructions

Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper.
Put all ingredients for the peanut butter cookies in a food processor. Process until all the ingredients are finely chopped and begin to stick together.
Shape the cookie mixture into a dough with your hands. Divide it into six equal parts and roll them into a ball. Place on the baking sheet. Then use a fork to press down on each cookie twice, creating a crisscross pattern.
Bake for about 10 mins. Let cool for a while and enjoy!

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Notes

The recipe makes a small batch of 6 cookies. If you want a bigger batch, just adjust the amount of the ingredients.

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