Name: Strawberry Vegan Truffles Recipe
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup frozen strawberries (thawed); ½ cup coconut flour; 10 pitted dates; 2 tsp lemon juice; 1 tbsp cocoa powder

Strawberry Vegan Truffles Recipe

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Venelina Dove M.D.

Print Recipe

Prep Time 10

Total Time 10

Servings 18 truffles

Ingredients

1 cup frozen strawberries thawed
½ cup coconut flour
10 pitted dates
2 tsp lemon juice

For rolling

1 tbsp cocoa powder

Instructions

Place all ingredients (thawed strawberries, coconut flour, chopped dates, and lemon juice) in a food processor. Blend until everything is well mixed.
Take about one full teaspoon of the mixture and roll it into a ball.
Roll each ball in cocoa powder and enjoy!

Notes

The recipe makes about 18-20 truffles.
It's not necessary for the strawberries to be fully thawed but they should be soft enough to chop them. If there is too much frost on them, thaw and drain them.
If your dates are a bit dry you can chop them into small pieces to make it easier for the food processor.

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