No Bake Coconut Balls (4-ingredients)

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Venelina Dove M.D.
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings 7 balls
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Ingredients

  • ½ cup (35 g) coconut shreds
  • 5 (40 g) pitted dates
  • 2 tsp cacao powder
  • 2 tsp lemon juice freshly squeezed
  • tbsp water
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Instructions

  • Place all ingredients in a food processor. Pulse for several minutes.
  • Take about one full teaspoon of the mixture and roll it into a ball (the recipe makes about 7 balls). Enjoy!
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Notes

  • These no bake coconut balls have no coating. You can, of course, roll them in coconut shreds, cacao powder or anything you like to make them look fancy.
  • The recipe makes about 7 balls. If you want a bigger batch just adjust the amount of the ingredients.

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