Name: Easy Homemade Guacamole
Prep time: 10 min
Total time: 10 min
Ingredients: 1 large avocado (peeled and pitted); 1 large tomato (diced); 1 small red onion (diced); 2 cloves garlic (pressed); ½ lemon (juiced); ⅓ bunch fresh dill (chopped); 1 tsp coriander; ⅓ tsp Himalayan salt

Easy Homemade Guacamole

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Venelina Dove M.D.

Print Recipe

Prep Time 10

Total Time 10

Servings 5 Servings

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Ingredients

1 large (340 g) avocado peeled and pitted
1 large (200 g) tomato diced
1 small (40 g) red onion diced
2 cloves garlic pressed
½ lemon juiced
⅓ bunch fresh dill chopped
1 tsp coriander
⅓ tsp Himalayan salt

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Instructions

In a medium bowl, mash the avocado with the lemon juice using a fork. This will keep the avocado fresh and green, while you prepare the other ingredients.
After that, add the diced tomato, red onion, pressed garlic, chopped dill, coriander, and salt to the bowl as well. Stir until well combined.
Serve guacamole with tortilla chips, toasted bread, roasted potatoes, etc. Enjoy!

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Notes

You can serve it smooth or chunky depending on your preferences. Simply don't over mash the avocado and leave it a bit chunky.
If your tomato is more watery, you can put the diced tomato in a colander and leave it to drain a little bit.
Store in an air-tight container in the fridge.

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